Chile qualifies for the Bocuse d’Or Grand Final as the third best country in America, behind the United States and Canada
This excellent result obtained by Chile in Bocuse d’Or is added to the American title obtained by the Chilean team La Roja Dulce, which also qualified for the Grand Final of the Pastry World Cup, during the competitions held in Santiago.
Concha y Toro and Metropolitan seal agreement that benefits visitors to the events center with discounts
Concha y Toro, one of Chile’s most prestigious and internationally recognized wineries, entered into an alliance with Metropolitan Santiago so that all those who attend its events can access preferential discounts on the tours offered by the renowned winery.
Metropolitan Santiago presents its Executive Chef
Muñoz has been educated in France and Spain, specializing in cocktails and personnel management, and has been trained studying in Mexico and Peru, mastering various gastronomic preparations that stand out internationally.
