Metropolitan Santiago presents its Executive Chef
Muñoz has been educated in France and Spain, specializing in cocktails and personnel management, and has been trained studying in Mexico and Peru, mastering various gastronomic preparations that stand out internationally.
The international congress brought together international exponents of the industry and sought to promote meetings tourism.
World’s most important culinary contest will have its continental final in Chile
The continental final of the most recognized culinary competition in the world comes to Chile for the first time in July.
