The international congress brought together international exponents of the industry and sought to promote meetings tourism.
World’s most important culinary contest will have its continental final in Chile
The continental final of the most recognized culinary competition in the world comes to Chile for the first time in July.
Chile qualifies for the Bocuse d’Or Grand Final as the third best country in America, behind the United States and Canada
This excellent result obtained by Chile in Bocuse d’Or is added to the American title obtained by the Chilean team La Roja Dulce, which also qualified for the Grand Final of the Pastry World Cup, during the competitions held in Santiago.
