Chile won the Copa América de la Pastelería title. With the victory of the host country, represented by Alejandro Espinoza and Javiera Villegas, concludes an intense day in which the American countries were selected for the Pastry World Cup, the prestigious international pastry competition.

The international fair and congress Expo Andes, to be held between October 12 and 14 in Metropolitan Santiago, will bring together professionals, companies and institutions of tourism and mountain safety in South America, to analyze the progress, conflicts and development of the industry.

The continental final of the most recognized culinary competition in the world comes to Chile for the first time in July.