The continental final of the most recognized culinary competition in the world comes to Chile for the first time in July.

The convention center located in the Vitacura district has been recognized for its world-class facilities and for providing exceptional service at the various events that have been held on its premises.

Muñoz has been educated in France and Spain, specializing in cocktails and personnel management, and has been trained studying in Mexico and Peru, mastering various gastronomic preparations that stand out internationally.